Receita de Brownie

• Brownie
• 1cup vegetable oil
• 2cup sugar
• 2teaspoon vanilla
• 5large eggs (penerados)
• 1⁄3teaspoon baking powder
• 1cup cocoa powder
• 1⁄2teaspoon salt
• 100g Chocolate (chopped)
• 1cup flour

 

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DIRECTIONS

1. Preheat oven to 350°.
2. Mix oil and sugar until well blended.
3. Add eggs and vanilla; stir just until blended.
4. Mix all dry ingredients in a separate bowl.
5. Stir dry ingredients into the oil/sugar mixture/Chocolate chopped.
6. Pour into greased 9 x 9 square pan.
7. Bake for 20 minutes or until sides just start to pull away from the pan.
8. Cool completely before cutting.
9. Note: I usually double the recipe and bake in a 9 x 13 pan. If you double the recipe, you will need to cook longer than 20 minutes.